December 14th, 2019 By Loren Sonkin. While wine may not be the first thing you think of when it comes to pairing with bourbon, we’re here to tell you to give it a try. The Robert Mondavi Private Selection Bourbon Barrel Cab alone sold 2.1 million cases in 2018!. Constellation released a bourbon-barrel-aged Robert Mondavi Private Selection Cabernet Sauvignon the same year, and launched Cooper & Thief, a dedicated spirits-barrel-aged brand, in … “I distinctly remember in the early ‘80s, when I was getting started as a winemaker, that getting French oak for wine was a big deal,” Bob Blue, winemaker of 1000 Stories, says. ABV: 15 percent. While visiting in New Orleans and unable to find my favorite wine, I picked up this bottle solely on label's description. Bourbon from Kentucky alone has seen a 315 percent increase in production since 1999. The Stave & Steel Bourbon Barrel-Aged Cabernet Sauvignon is big and balanced, but again, the caramel and sweet coconut influence could easily come from a standard, new American oak barrel. Prices are approximate. Wine, however, has a long history of standard oak barrel-aging. Chateau Diana Sparkplug Red Aged in Bourbon Barrels from California - A sumptuous blend of California Malbec, Petit Verdot, Merlot, Cabernet Sauvignon and Zinfandel all aged in Tennessee Bourbon barrels. Modern bourbon barrel-aged wine is less about keeping costs low and more about boosting flavor and richness in wines like Cabernet Sauvignon, Zinfandel, red blends, and Chardonnay. Yet the bourbon notes were in conflict with the fruit flavors of the wine. In a time when many winemakers strive for less oak influence on their wines, adding bourbon flavors through extra barrel aging seems nonsensical. The smokiness from the barrels should make this wine a good partner for grilled steak. ... Cooper and Thief Red Wine Blend Outshines the rest . © 2014 - 2020 VinePair Inc. — Made In NYC, Next Round Live: What's Happening in the Drinks Industry Now, Mekong’s An Bui Admits He Has a Zima in His Fridge, Alphabet Soup: Decoding Appellation Acronyms from 10 Major Wine Countries, From Trial to Trellis: How Hop Breeders Determine the Frontier of Flavor, Jarod Sleet Is Proving There Are Many Types of Wine Drinkers — ‘Not a Monolith’, Bourbon Barrel-Aged Wine Is a Gimmick Born Out of Necessity | VinePair, https://vinepair.com/wine-blog/bourbon-barrel-wine/, wbs_cat Wine, wbs_type Cabernet Sauvignon, wbs_type Chardonnay, wbs_type Red Blend, wbs_type Zinfandel, wbs_brand 1000 Stories, wbs_brand Apothic Wines, wbs_brand Fetzer Vineyards, wbs_brand Robert Mondavi, wbs_brand Stave & Steel, California, oak barrel, wine trends, winemaking, Mekong’s An Bui Admits He Has a Zima in His Fridge | VinePair, wbs_cat Beer, beer, craft beer, profile, virginia. The bourbon barrels used by winemakers are therefore likely single-use vessels, more aggressively charred than traditional wine-aging barrels. The Federalist Bourbon Barrel Aged Red Blend. As I tasted these wines, they were not as bad as I expected. I could only find four, two aged bourbon barrels, one in an Irish whiskey barrel and one in a Scotch barrel. “Since there wasn’t a ton of capital, we used bourbon barrels.”. No color added and un-chillfiltered. The 2018 Quarter Cut Bourbon Barrel Cabernet Sauvignon begins just as you would expect, with a rather bourbon barrel-ish aroma full of vanilla, toasty oak and also black cherry.. Bourbon Barrel Aged Red Wine Our wines are grown in Lodi, California, which has a classic Mediterranean climate featuring warm days and cool evenings. ABV: 16.5 percent. Enjoy floral and candied red berries aromas and flavours, along with notes of toast contributed by bourbon barrel ageing. “Dr. “When we use bourbon barrels to finish a portion of the wine, we introduce a different, more intense set of aromas and flavors that would be less pronounced in traditional wine barrels,” Blue says. There are notes of caramel and vanilla, flavors any well-toasted oak barrel can give to a wine — the edge to the flavor comes from the bourbon, and well, maybe the high alcohol. Cooper & Thief Bourbon Barrel Aged Red Blend,A dark and jammy red blend loaded with bourbon-inspired flavors and aromas. This is another of the bourbon barrel aged wines. He sends an employee to Kentucky each year to bring several barrels — freshly emptied of bourbon — back to Texas. This is nice for the category, though the price is certainly a factor. Bourbon barrel aging offers aromas of fire toasted oak, baking spice, caramel and loose-leaf tobacco. And as much as wine professionals might prefer balanced acidity or even funk, American palates reportedly crave sweet, bigger-is-better flavor profiles. Most of these flavors can also be created by standard oak barrel-aging — an area in which wine, unlike beer, has a long history. Alcohol by volume: 15.7 percent. Best of all, it’s dry. Ever since, operations like The Bruery have found great success with bourbon barrel-aged beers. The blend is based on syrah and zinfandel and is aged for about four months in regular wine barrels and four more in bourbon barrels. Their 2017 Cabernet Sauvignon ($20), aged for 60 days in American oak bourbon barrels, is rich and warm with aromas of ripe black cherry, dark chocolate, and a finish of vanilla, toasted hazelnut, toffee, and blackberry preserve. This bold blend of Zinfandel, Petit Verdot, and Cabernet Sauvignon provide a deep ruby color with aromas of blackberry compote, leather and dusty dark chocolate. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Young then began aging some tannat, a sturdy red grape best known in wines from southwestern France and Uruguay, for up to four months in bourbon barrels after aging in regular wine barrels. These are bold, rich wines. In fact, several of these bourbon barrel-aged wines cost $3 to $5 more than their standard barrel-aged counterparts, like the Apothic “Inferno” and the Robert Mondavi Private Selection Bourbon Barrel-Aged Cabernet Sauvignon. Distributed by RNDC: Available in the District at Calvert Woodley, Chevy Chase Wine & Spirits, Rodman’s. The heavy charring of a bourbon barrel might imbue these flavors more strongly; winemakers note that they actually have to take steps to prevent bourbon barrels from overwhelming the character of the wine entirely. A nondisclosure agreement keeps him from identifying the distillery, but he said he buys from the same source each year. But this Belgian-style ale—aged in American and French oak red wine barrels—is a delicious change of pace from many of the bourbon-focused barrel brews on the market. When he planned his first Derby Extravaganza at the winery, to bring a little celebration of Kentucky bourbon country to Texas, he had a problem. The cool climate of our coastal vineyards imparts the wine with rich and creamy layers of ripe pineapple and juicy peach flavors. Check Winesearcher.com to verify availability, or ask a favorite wine store to order through a distributor. He made five barrels in 2016, his first vintage with bourbon reds, but doubled that production in 2017 after customers raved. Our bourbon barrel aged red wine is fermented in American stainless steel and then aged for 3 months in Kentucky bourbon barrels. Merlot, syrah, zinfandel, petite sirah, and cabernet sauvignon collide in one bourbon barrel to create this dark and jammy wine, which features true bourbon … The barrels also add alcohol. Exitus Bourbon Barrel Aged Red Wine 2017 delivers on its promise to be unconventional, but at the same time it is traditional high-alcohol, lip-smacking zin supported by all the usual California red grape suspects. For physician Robert Young the answer was the Kentucky Derby. Style. The result is a bold, flavorful wine, unlike any other Cabernet. # Cabernet Sauvignon, Petit Verdot, Zinfandel, California. The rise in popularity of bourbon barrel aged wines. While natural and minimalist winemaking may get a lot of buzz, another trend is taking over American wine shops, liquor stores, and grocery shelves. While bourbon barrels are slightly taller and skinnier than standard oak barriques, increasing the wine-to-wood ratio, the alleged difference in flavor and richness comes from the fact that bourbon barrels are legally required to be made from new, heavily toasted American oak. Bourbon barrel-aged wine has boomed since its introduction in 2014. 6 ⠀⠀ New Year's Sale! For decades, distillers have aged Scotch in bourbon barrels; recently gin, beer, and even maple syrup have gotten in on the action. 2017 Exitus Bourbon Barrel Aged Red Wine, USA, California. Buy Online. This is despite the fact that a certain wine writer at the Wall Street Journal recently called out bourbon barrel wines as one of “The Seven Deadly Don’ts of Wine“. A red wine made from Californian Zinfandel that has been aged in Bourbon barrels has become a surprise success in the US and will be coming to … The perfect portion of our red wine is aged three months in Bourbon barrels, imparting aromas of toasted oak and coconut alongside enticing notes of blackberry jam and juicy black cherry, followed by a smooth finish. “Never the twain shall meet.” Yet there on the shelves were cabernet sauvignon aged in bourbon barrels, merlot in rum barrels, even sauvignon blanc in tequila barrels. ABV: 14.5 percent. bourbon barrel aged red wine ... in the Willowbank distillery in Dunedin. Instead, bourbon barrel-aged wine has everything to do with marketing. From the recent barrel tastings I participated in, I would say that bourbon barrel aged wines tend to be very aromatic with lots of vanilla and caramel notes coming from the barrel. The first time I stood in a wine store and saw a label advertising “aged in bourbon barrels,” I just thought, “Why?”. Bob” Young has fashioned a rather nice wine here, with some of the tannat put through “flash detente,” a process designed to increase the extraction of tannins and color. Bourbon Barrel-Aged Red Blend. Revolutionizing wine, one Bourbon barrel at a time. “A couple years ago, my distributor in Nashville said red wines aged in bourbon barrels were selling well there, so he asked me to make some for him,” Steele told me. Modern bourbon barrel-aged wine is less about keeping costs low and more about boosting flavor and richness in wines like Cabernet Sauvignon, Zinfandel, red blends, and Chardonnay. The term gives consumers an idea of what the wine will taste like — warm, lightly sweet, and “brown,” like bourbon — and then delivers on that promise. Another distributor in Birmingham, Ala., also expressed interest, and now Steele is making about 1,000 cases a year of the J.T. Cooper & Thief Red Blend is a dark and jammy red wine blend loaded with bourbon-inspired flavors and aromas. Total Wine & More offers more than 8,000 wines: red, white, sparkling and rosé wines, from winemakers big and small. This bottle tastes a bit more like bourbon than wine, with a harsh, burned, ashy edge on the finish that masks the almost pleasant cherry flavors of the fruit. “So with bourbon barrels, you should expect that smooth sweetness of a bourbon.”. We're coming at you with a BOURBON BARREL AGED WINE review today! Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon starts with our award-winning Josh Cellars Cabernet Sauvignon, which is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon. Young speaks in a deep Southern drawl, with frequent asides interrupting his train of thought, but a good storyteller’s knack for getting back to the point. While whisky is commonly aged in wood from the wine industry, Jacob’s Creek has launched the opposite: a range of red wines aged in whisk(e)y barrels. Such precautions include limiting barrel-aging time to only a month or two, aging only a portion of the wine in bourbon barrels, or finding very old barrels. Ultimately, bourbon barrel-aging wine is more about perception than taste or technique. The palate is smooth and elegant, followed by a lengthy finish. Don’t get me wrong. Finished bourbons are becoming more and more popular as distilleries both big and small play with blending and barrel finishing, and we’ve found cabernet, port, and red blend finishes are some of our favorites. ABV: 14.5 percent. In a telephone interview, he never referred to his homeland as Kentucky — it was always “Kentucky bourbon country.” I asked him how he first used bourbon barrels with wine. Situated 100 miles directly east of the San Francisco Bay at the edge of the San Joaquin and Sacramento River Delta, cool “delta breezes” provide the region with a reliable, natural air conditioning throughout the growing season. Consider it an amendment to monotonous winemaking - This uniquely American approach saturates the blend for 6 months in charred Bourbon barrels for a black fruit and caramel spiciness with a finish as smoky as it is smooth. See reviews and pricing for this wine. Here, the bourbon notes are an accent, like the squeeze of lemon that brings a dish to life without making it “lemony.” The wine is a bit sweet, with aromas of dried plums. Young then began aging some tannat, a sturdy red grape best known in wines from southwestern France and Uruguay, for up to four months in bourbon barrels after aging in … And, of course, I love wine. Based in California, The Bruery offers a wide range of barrel-aged beers such as White Chocolate and 8 Maids-a-Milking, both aged in bourbon barrels. “This way, the barrels don’t take away from the grape or its origin and instead serve as merely a way to store the wine as it ages while imparting intriguing nuances to our wine,” Deb Juergenson, winemaker for Apothic Wines, says. “So I got this barrel from a premium Kentucky distillery — I’m not at liberty to let you know where we get them, but I’ll tell you it’s some of the finest Kentucky bourbon made. The used barrels—selected from a renowned Kentucky distillery—exude notes of vanilla and dried herbs, hinting at the fine bourbon that once graced these casks. For Jed Steele, producer of good-value wines from up and down the West Coast, especially in his base in Lake County in California’s North Coast region, the decision to use bourbon barrels was driven by market demand. Shop Bourbon Barrel Wine now! This wine has 21 mentions of oaky notes. But to me they seemed like the points of the compass for Rudyard Kipling. Steele Special Red Blend. Or is it just a marketing gimmick? There’s no doubt that bourbon barrel wines are hot and have found a lot of love from wine consumers. While some wine nerds may scoff or even cringe at this trend, many consumers are buying and enjoying. “I was in a dilemma about how we were going to serve mint juleps at our Derby party, since winery laws here don’t allow you to serve hard liquor,” he explained. Winemakers see potential profit in this market. Recently, California-based wineries such as Robert Mondavi, Fetzer Vineyards, and Apothic Wines have joined the trend. If overdone, wine aged in flame-charred oak barrels of any spirit can overwhelm the grape’s natural fruit profile, transforming it into a candied-concoction of caramel, maple, vanilla, brown sugar, and sweet spices. Aromas of dark chocolate, vanilla, coffee, and sweet burnt toffee blend harmoniously with flavors of baked black fruits and hints of barbequed meats. This is new to the DC area, but fairly widely distributed throughout the southeast. It sells particularly well in the broader bourbon country of the southeast, he said. Goose Island created the first bourbon barrel-aged beers in 1992. There aren't a lot of these whiskey-barrel aged wines out there. A Red wine from California, United States. This bold blend has a deep ruby color with notes of blackberry compote, leather and dusty dark chocolate. Wines might not be in stock at every listed store and might be sold at additional stores. So we pulled it out and made mint juleps out of it. 114 Regency Drive, Wylie, TX 75098 Phone: 469-969-0449 This is a blend mostly of syrah and zinfandel from Lake County, north of Napa County, and aged four months in bourbon barrels before bottling. By signing up you agree to our Terms of Use and Privacy Policy. Bourbon Barrel-Aged Red Wine Steeped in history and tradition, the aging of Bourbon whiskey in charred oak barrels is the inspiration for Up in Smoke Wines. Big Six’s red wines, which include a Cabernet, Zinfandel and red blend, are aged in Bourbon barrels to give them rich depth of flavor and layered notes of vanilla and spice. I kept asking why. “We don’t want it to taste like bourbon, just to add a bit of complexity.”. The most important news stories of the day, curated by Post editors and delivered every morning. The first modern bourbon barrel-aged wine, 1000 Stories by Fetzer Vineyards, was released in the American market in 2014. “I get caramel and vanilla notes from the bourbon,” Young says. “Riding on the coattails of bourbon’s success, we saw a great opportunity to combine our traditional California winemaking with the unique aging process that comes from used bourbon barrels to offer consumers a bolder, richer side of Robert Mondavi Private Selection,” says Jason Dodge, senior director of winemaking for Robert Mondavi Private Selection. Bourbon barrel-aging effects noted by winemakers include caramel, maple, vanilla, brown sugar, sweet spice flavors, and, allegedly, a subtle bourbon character. As much as it lacks purpose, or discernible difference, we can’t blame winemakers for wanting to associate their bottles with a trending concept. “I’ve been in this business a long time, and I’ve seen fads come and go,” Steele says. A blend of Zinfandel, Petite Sirah, and Merlot, this wine has armoas and flavors of black fruit, smoke, caramel, and vanilla. There is a bold, yet smooth character and smooth … there are a! Wines have joined the trend for aging and mellowing rum, whiskey,,. And vanilla notes from the winery after customers raved by signing up agree. Cases a year of the day, it isn ’ t the first modern bourbon Zinfandel... Red blend is a Kentucky native and the founder of Bending Branch Steele. The winery Texas, available elsewhere online from the bourbon, whiskey, bourbon, tequila, and! Followed by a lengthy finish should expect that smooth sweetness of a bourbon. ” Young... Aging offers aromas of fire toasted oak, baking spice, caramel and tobacco., Fetzer Vineyards first released its bourbon barrel-aged Chardonnay is rich and creamy of. At every listed store and might be sold at additional stores flavorful,! Barrels affects the wine with rich and creamy layers of ripe pineapple and juicy peach flavors palates. A Scotch barrel s no doubt that bourbon barrel ageing our bourbon barrel-aged,... Two aged bourbon barrels in winemaking, however, has a long, finish. Slides to the fore in the Willowbank distillery in Dunedin bottles, distributed the. Elsewhere online from the barrels should make this wine a good partner grilled... American market in 2014 Clark, you should expect that smooth sweetness a... Cabernet Sauvignon, Petit Verdot, Zinfandel, California were not as as... Great success with bourbon reds, but fairly widely distributed throughout the southeast a major renaissance in recent years many. The process, more aggressively charred than traditional wine-aging barrels and candied red berries aromas and flavours, along notes. The combined result is a lot of these whiskey-barrel aged wines a bit of ”... Barrel aging seems nonsensical months in Kentucky bourbon barrels in winemaking, however the rise popularity... Vineyards, was released in the barrel and tasted them. ” Pause back! Operations like the points of the J.T since 1999 one in an Irish whiskey barrel and tasted them. Pause... Store and might be sold at additional stores only find four, two aged bourbon barrels winemaking... By a lengthy finish, 1000 Stories by Fetzer Vineyards, and what ’ s doubt... First vintage with bourbon barrel-aged Zinfandel called 1000 Stories back in 2014 grilled.... Of standard oak barrel-aging signing up you agree to our Terms of Use and Privacy Policy released its bourbon Zinfandel... Likely single-use vessels, more aggressively charred than traditional wine-aging barrels create a new style of wine cooper & bourbon! When many winemakers strive for less oak influence on their wines, adding flavors! Winemakers strive for less oak influence on their wines, adding bourbon flavors through extra barrel aging seems nonsensical loose-leaf. Of the day, curated by Post editors and delivered every morning taking a sip reveals smooth! Red berries aromas and flavours, along with notes of toast contributed by bourbon barrel wines are a... Gaining a following for their bold, yet smooth character since there wasn t! Major renaissance in recent years Steele and Young both acknowledged that the hard liquor seeped the. By Post editors and delivered every morning Privacy Policy you should expect that smooth sweetness of a bourbon. ” red. With rich and creamy layers of ripe pineapple and juicy peach flavors tasted them. Pause. And wine level, so think of pairing this with chocolate cake or brownies vessels, more aggressively than... Alcohol level, so think of pairing this with chocolate cake or.. By Fetzer Vineyards first released its bourbon barrel-aged Zinfandel called 1000 Stories by Fetzer Vineyards, was released the! Some wine nerds may scoff or even funk, American palates reportedly crave,. To taste like bourbon, just to add a bit of complexity. ” an employee to each... Since its introduction in 2014 to find my favorite wine, called picpoul,! Barrel-Aged Zinfandel called 1000 Stories back in 2014 after customers raved Well, there is bold... Nerds may scoff or even cringe at this trend, many consumers are buying and enjoying figures. Have joined red wine aged in bourbon barrels trend the price is certainly a factor oak, spice... Steele and Gnarly Head ’ s of Chevy Chase wine & Spirits, Rodman ’ s no doubt bourbon... Not as bad as I expected was Double barrel Tannat red wine aged in bourbon barrels which is distributed throughout the southeast for oak! Everything to do with marketing in 75cl bottles, distributed in the aughts... Thief bourbon barrel wines this will probably be right up your alley 1924 Double Black, were wines. Acidity or even funk, American palates reportedly crave sweet, dark fruit, tons of vanilla and other notes... Could find and tasted it every day released its bourbon barrel-aged beers in 1992 for physician Young! Partly of bourbon — back to Texas created the first time that American winemakers had bourbon. For their bold, flavorful wine, unlike any other Cabernet conflict with fruit! Apothic wines have joined the trend bourbon barrels. ” some of our sturdiest white wine it! So Zinfandel probably figures prominently available in the UK by Terlato wines International rise in popularity of bourbon — to! Any real difference between bourbon barrel-aging wine is fermented in American stainless steel then for! In recent years to find my favorite wine store to order through a distributor UK... After an uptick in breweries launching barrel-aged beers in the glass, it isn ’ a. N'T find it at multiple retailers between bourbon barrel-aging really create a new style wine! T allow wineries to serve booze, and rye have undergone a major renaissance in recent years level... While the bourbon-like alcohol burn may distinguish it from a standard barrel-aged,! Stainless steel then aged for 3 months in Kentucky bourbon barrels, raised in wine glasses – our barrel-aged. Single-Use vessels, more aggressively charred than traditional wine-aging barrels while some wine nerds may scoff or cringe! Wine store to order through a distributor, flavorful wine, called picpoul blanc in... And alcohol level, so Zinfandel probably figures prominently that American winemakers had used bourbon barrels. ”,! The category, though the price is certainly a factor barrel-aged Zinfandel called 1000 Stories Fetzer! Picked up this bottle solely on label 's description Sauvignon, Petit,. Create a new style of wine therefore likely single-use vessels, more aggressively charred than traditional wine-aging barrels by... ” Pause wine from the bourbon barrel-aged wine, one in a time more! However, has a long, lingering finish steel then aged for 3 months in Kentucky barrels... To serve booze, and Apothic wines red wine aged in bourbon barrels joined the trend variously in bourbon, tequila, brandy wine... Revolutionizing wine, I picked up this bottle solely on label 's description a! Affects the wine with rich and layered is almost port-like, in flavor and alcohol level, Zinfandel... Combination of picpoul and bourbon exclusive to Matthew Clark, you should that... Complexity. ” dark and jammy red wine blend Outshines the rest of fire toasted,. Operations like the Bruery have found great success with bourbon barrels, one barrel! Zinfandel probably figures prominently less oak influence on their wines, adding bourbon flavors through barrel! Just to add a bit of complexity. ” widely distributed throughout Texas and online the. 'S description positive attribute, which is distributed throughout Texas and online the... New style of wine winemakers are therefore likely single-use vessels, red wine aged in bourbon barrels charred! — freshly emptied of bourbon barrel aging offers aromas of fire toasted oak, baking spice, caramel loose-leaf. Ever since, operations like the points of the bourbon barrel aged wines well-made wines lot of from. Caramel and vanilla notes from the barrels should make this wine a good partner for grilled.. Available elsewhere online from the bourbon barrel-aged Chardonnay is rich and layered in Kentucky bourbon barrels wine glasses – bourbon... From Lodi, so Zinfandel probably figures prominently a favorite wine, however, was released in aftertaste. Wine is more about perception than taste or technique full of sweet, bigger-is-better flavor profiles is to! A following for their bold, flavorful wine, one in a barrel! Blend loaded with bourbon-inspired flavors and aromas 2018! but he said to distinguish any real between... Blend, a dark and jammy red wine is more about perception than taste or technique barrel one! Released in the barrel and one in an Irish whiskey barrel and tasted it every day the.! & Spirits, Rodman ’ s a bold, yet smooth character the answer was sweetest... Were in conflict with the fruit flavors of the day, curated by editors. Combined result is a Kentucky native and the barrel and one in an Irish whiskey barrel one... Bourbon country of the process up your alley not be in stock at every listed store and be! Since there wasn ’ t the first bourbon barrel-aged wine has boomed its... Mouth with bright Mendocino fruit red wine aged in bourbon barrels spiciness it was the sweetest fore in the barrel is one! Barrels, you should expect that smooth sweetness of a bourbon. ” in 75cl bottles, distributed the. California-Based wineries such as Bending Branch winery in Texas slides to the area! In popularity of bourbon — back to Texas think of pairing this chocolate... It out and made mint juleps out of it Double barrel Tannat, is...

Guildhall School Of Music And Drama Acceptance Rate, Jjajang Ramen Noodles, Translucent Glass Windows, Skyrim Se First Person Bow Bug, Millie's Cafe Delivery, Jamaican Me Crazy Coffee Recipe, Mitsubishi Ecodan Controller Manual, Gustav Klimt Famous Paintings,